Coffee Cake
Simple, tasty, pairs well with morning coffee or tea.
Bake it and wake the house with the aroma of cinnamon.
Bake it and wake the house with the aroma of cinnamon.
Recipe from Self-rising flour bag from Ralphs grocery store
TIPS:
- use metal or glass dish, make sure its well greased with butter.
- About 25 minutes in, poke cake with toothpick, cooking is finished when toothpick is dry.
- Cool on wire racks when still warm from the oven.
- Use both wire racks (if you bought them and they came in a pair) to bang the cake out of the pan and onto the rack to dry.
No comments:
Post a Comment